I sometimes speak a recipe the way I do driving directions. Here we go with my tweaked mashed cauliflower:
Take a head of cauliflower, wash, break apart and boil til soft in slightly salted water. Meanwhile scrub a large sweet potato, and cook in microwave 3 minutes. Peel, chop to pieces and add to cauliflower for the last five minutes of cooking. Throw in some minced dried onion. Drain and mash with: garlic, a spoonful of butter. a tad of salt, onion powder, sour cream, a tad of milk and a handful of grated cheddar cheese. It was so colorful ... and a (fairly) healthy substitute for a starch with our meal.
Foodie Friday today.